Tips For Catering To a Culturally Diverse Crew Onboard

In maritime catering, multiculturalism is not just a buzzword. Onboard IFS…


IFS February Newsletter 2024

IFS February 2024 NewsletterWelcome to the February edition of the newsletter,…


Alternatives to Deep-Frying

Alternatives to deep-fryingDeep-frying is a popular and quick cooking method…


Best Practices For Inventory Management in Maritime Catering

 Stock Management in Maritime CateringImplementing a robust stock management…


Offshore Catering in Angola

Collaboration For Elevated Offshore Catering in Angola

 Collaboration For Elevated Offshore Catering in AngolaIFS has elevated its…


IFS January Newsletter 2024

IFS January 2024 NewsletterThe January edition of our newsletter is out .We…


The keys to success in Meal Planning at Sea

The keys to success in Meal Planning at Sea Are you a seasoned Chief Cook or…


IFS Training in 2024

IFS Training in 2024International Food Services (IFS) has kickstarted in the…


IFS SHIPCOOKS TRAINING

IFS Ship Cooks’ Training And Support Programs.

IFS Ship Cooks’ Training And Support Programs.Are you usually intrigued by the…


IFS December Newsletter 2023

IFS December 2023 NewsletterPlease read our latest IFS newsletter with the…