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Pasta all arrabiata!

Published on 18 October 2011 in Academy, Recipes

A spicy vegetarian pasta that can be made with fresh or tinned tomatoes...

 

 

 

How to prepare

  • Chop the onion, garlic and peppers and stew in olive oil. Cut the tomatoes roughly and add them too the onion mixture. Let boil for a few minutes.
  • Add the express tomato sauce and season.
  • Boil the pasta , drain and add to the tomato sauce.
  • Finish with parmesan cheese. 

bon appétit

If you are eager to find out more about this recipe or you feel the need to improve your overall cooking skills, do not hestitate to contact IFS for more information on our available training courses, cooking manuals,....etc.  In the near future you will be able to visit our IFS Academy website specifically dedicated to the ship's cooks needs or you can find all IFS cooking manuals in our online shop.

 

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